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2KW Bar & Restaurant

Rooftop bar and restaurant

Adelaide CBD, SA

About this venue

Executive chef, Sam Christopher’s goal is simple - to make really tasty food. Championing premium local and native Australian ingredients, Sam’s playful menu brings nostalgia and passion to the restaurant and in the bar. You’ll find him at the helm of the josper wood oven, or out on the floor, carving at the table and pouring sauces. “I love South Australia. the coast, the hills. Our local growers and producers work with us to showcase their incredible offerings which is really important to us at 2KW. Making people happy through great food, good wine and excellent service is my passion and the food needs to reflect that.” That’s the philosophy behind the wine program curated by daniel mcevoy, Head Sommelier at 2KW . With a cellar holding more than 1,000 wines, Daniel has crafted a list that balances local excellence with international gems, designed to pair seamlessly with our ever changing seasonal menu. Open-minded and full of discovery, his selections are thoughtful yet playful always with something rare, unique, and surprising waiting to be uncovered. Stay In The Know Subscribe Book Now Follow What's On Vouchers Follow Contact Book Now What's On Vouchers Contact Follow Follow 2 KING WILLIAM STREET, ADELAIDE SA 5000 | PH (08) 8212 5511 OPEN 7 DAYS | 12PM - LATE [email protected]

Watch 2KW Bar & Restaurant

Capacity

110seated
150standing

Why planners choose this venue

  • Heritage rooftop
  • Postcard city views
  • King William Street
  • heritage

Suitable for

corporatepartyrooftopdining

What we host

Functions

The terrace bar is an icon of Adelaide. With spectacular views of the Adelaide Oval, Festival Theatre and Government House, this space offers options for a drinks after work or a space to settle in for an afternoon session. Resident DJs spin their tunes over the weekends and after dark is time to celebrate under the stars. during the cooler months the terrace is fully enclosed in a custom clear structure offering warmth under the stars.

Learn more on 2KW Bar & Restaurant's site →

Food & Drink

Executive chef, Sam Christopher’s goal is simple - to make really tasty food. Championing premium local and native Australian ingredients, Sam’s playful menu brings nostalgia and passion to the restaurant and in the bar. You’ll find him at the helm of the josper wood oven, or out on the floor, carving at the table and pouring sauces.

Learn more on 2KW Bar & Restaurant's site →

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